Ikebukuro Station West Exit x Yakiniku x Wagyu Beef]Wagyu Lunch ◎Recommended Today's "3 Kinds of Japanese Black Beef Lunch"/yakiniku/야키니쿠/Oasted Meat

Ikebukuro Station West Exit x Yakiniku x Wagyu Beef]Wagyu Lunch ◎Recommended Today's "3 Kinds of Japanese Black Beef Lunch"/yakiniku/야키니쿠/Oasted Meat

It is the end of the year, the season of chilly weather.
Thank you for visiting our store in such circumstances.
We will continue to do our best at the end of the year, thinking of the happy faces of our customers!

Today, we would like to introduce you to a special lunch where you can enjoy three types of meat at once, which we recommend!
It is a very popular menu item that combines three types of Kuroge Wagyu beef: ribs, loin, and kainomi, all made from A5 rank meat, with beautiful sashi and a delicious fat taste!
This is a good choice for customers who want to eat a variety of meat.
You can also order this combination of meats from the single menu if you ask for the "3 Kuroge Wagyu Beef Platter".
We hope you will enjoy it.
↓Access
2 minutes walk from West Exit of JR Ikebukuro Station

↓ Address
〒171-0021
1F Rosa Kaikan, 1-37-12 Nishi-Ikebukuro, Toshima-ku, Tokyo

↓Business hours
All day】 【All day
11:00-23:00 (last order 22:00)
Lunch time 11:00~15:00
Closed
open every day of the year