2024.12.24

Ikebukuro Station West Exit x Yakiniku x Dinner] Dinner Yakiniku ◎Recommended today: Shin Shin / yakiniku /야키니쿠 / 烤肉

Ikebukuro Station West Exit x Yakiniku x Dinner] Dinner Yakiniku ◎Recommended today: Shin Shin / yakiniku /야키니쿠 / 烤肉
Today we introduce you to a rare part of shing shing: ‼️

Shinshin is the central part of the sinew at the base of the hind leg of a cow, and is a rare part of the cow that can only weigh about 1 to 2 kg per head. ‼️
It is the king of lean meat, so much so that it is also called the second fillet, and its taste is not peculiar.
It is recommended as a lean and tasty part with little fat and refreshing taste. ❗️
We hope you enjoy it.

Seieien Ikebukuro Nishiguchi Honten

↓Access
2 minutes walk from West Exit of JR Ikebukuro Station

↓ Address
〒171-0021
1F Rosa Kaikan, 1-37-12 Nishi-Ikebukuro, Toshima-ku, Tokyo

↓Business hours
All day】【All day
11:00-23:00 (last order 22:00)
Lunch time 11:00~15:00
Closed
open every day of the year

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Seieien Ikebukuro Nishiguchi Honten

address (e.g. of house): 〒171-0021
1-37-12 Nishi-Ikebukuro, Toshima-ku, Tokyo
Rosa Hall 1F
Access: 2 minutes walk from West Exit of Ikebukuro Station on each line
Phone number: 050-5448-6219
Business Hours: 11:00 - 23:00(L.O. 22:00)
Lunch: 11:00-15:00
regular closing day: without a holiday
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master Amex DINERS JCB UnionPay
: Electronic Money ;. Suica (Japanese brand of smart card) PASMO iD
: QR code payment ;. PayPay LINEPay
remarks: no smoking in the entire restaurant
Receipts can be issued for qualified invoices (invoice)