Ikebukuro Station West Exit x Yakiniku x Dinner] Japanese Beef Dinner ◎Misuji (grilled beef) /yakiniku/야키니쿠/烤肉

Ikebukuro Station West Exit x Yakiniku x Dinner] Japanese Beef Dinner ◎Misuji (grilled beef) /yakiniku/야키니쿠/烤肉

How about "MISUJI", a rare part of the meat?

We use A5 Japanese black beef.
It can also be served with an egg yolk sauce made from our signature sauce and rich egg!
It can also be wrapped in onions and dipped in ponzu (Japanese sauce made from ponzu citrus juice) for a light meal!
Enjoy it with your favorite flavor.

Misuji is the name of a rare part of beef with a beautiful marbling pattern located on the shoulder. The Chinese character for "misuji" is "san-suji.
It gets its name from the fact that it is sandwiched between three stripes (suji).

The more athletic an area of meat is, the more muscular and firm it is, and the less athletic it is, the softer it is.
While the shoulder to the arm is more of an athletic area, the meatballs are located on the inside of the shoulder blade and do not move much, so they are more marbled and tender.

We use A5 Japanese black beef.
It can also be served with an egg yolk sauce made from our signature sauce and rich egg!
It can also be wrapped in onions and dipped in ponzu (Japanese sauce made from ponzu citrus juice) for a light meal!
Enjoy it to your liking.

We look forward to serving you!

Seieien Ikebukuro Nishiguchi Honten

↓Access
2 minutes walk from West Exit of JR Ikebukuro Station

↓ Address
〒171-0021
1F Rosa Kaikan, 1-37-12 Nishi-Ikebukuro, Toshima-ku, Tokyo

↓Business hours
All day】 【All day
11:00-23:00 (last order 22:00)
Lunch time 11:00~15:00
Closed
open every day of the year