[Ikebukuro Station West Exit × Yakiniku × Business Entertainment] Dinner ◎ Today's Recommendation: "Loin" /yakiniku/야키니쿠 /烤肉

[Ikebukuro Station West Exit × Yakiniku × Business Entertainment] Dinner ◎ Today's Recommendation: "Loin" /yakiniku/야키니쿠 /烤肉

[Ikebukuro Station West Exit × Yakiniku × Business Entertainment] Dinner ◎ Today's Recommendation: "Loin" /yakiniku/야키니쿠 /烤肉

The classic roast meat!

The sirloin at Seikoen is made from the thigh cut of A5-grade Japanese Black beef. Despite its appearance, the meat is tender, with a fine-grained texture and delicate marbling, so you can enjoy its melt-in-your-mouth tenderness the moment you take a bite.
In addition to the firm lean flavor, the fat has a strong sweetness that melts fragrantly when heated, producing a rich, sweet gravy.
It has the lowest fat content of any beef cut, so you can enjoy it as a healthy meal.
We hope you will try our Seiei-en Roast where you can enjoy the full flavor of the meat!

Seieien Ikebukuro Nishiguchi Honten

↓Access
2 minutes walk from West Exit of JR Ikebukuro Station

↓ Address
〒171-0021
1F Rosa Kaikan, 1-37-12 Nishi-Ikebukuro, Toshima-ku, Tokyo

↓Business hours
All day】 【All day
11:00-23:00 (last order 22:00)
Lunch time 11:00~15:00
Closed
open every day of the year

Click here to make a reservation by phone. 050-5448-6219
Online reservations are available 24 hours a day. Click here for online reservation