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Special Yakiniku and A la carte Menu

Special Yakiniku and A la carte Menu

Enjoy A5-ranked Japanese black beef as well as other high-quality yakiniku and exquisite dishes.

The most popular and standard part of yakiniku (grilled meat)

A standard and popular part of yakiniku
Top-grade tongue salt

The moment you put it in your mouth, the flavor will melt in your mouth.

Delicious flavor that melts in your mouth the moment you put it in.
Extra high quality ribs.

If you want to eat for 2 to 3 people, you can have "Cheongjiang En Sashimi".

If served for two or three people
[Cheongjiang Yuan heaping up]

Tongue, ribs, loin.

salty beef tongue

1925 yen (tax included)

Thick Cut Tongue and Salt

2750 yen (tax included)

Thick slices allow for a crispy outside and juicy inside, a texture not found in thin slices.

grilled beef tongue

3300 yen (tax included)

Tanka Rubi

950 yen (tax included)

Korean-style beef ribs

1705 yen (including tax)

beef ribs (esp. beef offal)

2530 yen (tax included)

Extra Special Kalbi

3520 yen (tax included)

This is our highest quality rib. The moment you put it in your mouth, the melt-in-your-mouth flavor is superb!

Seared Top Chicken

2200 yen (tax included)

The sweetness of the fat in the top sashimi is outstanding, and the thinly sliced pieces are savory seared to moisten the meat.
You can choose between "homemade ponzu" for a refreshing taste and "egg yolk sauce" for a richer taste.

Jubo-zuke chubu-karubi (ribs) 120g

2530 yen (tax included)

roast

1760 yen (tax included)

beef offal

2750 yen (tax included)

Our top loin is made from A5 black Wagyu sirloin! It is tender and has a perfect balance of lean and fat!

Wagyu Beef Tokusen Harami

3520 yen (tax included)

Limited quantities!
High-quality Wagyu beef halami. Luxurious and thick.
Only the finest and rarest parts of Wagyu Halami are carefully selected.
To maximize the deep flavor and delicate texture, the meat is cut in a thick, luxurious cut.
Enjoy the rich flavor and blissful aftertaste that spreads with each bite.

[Rare parts]

Kainomi (dice cut) 90g

1870 yen (tax included)

Top chub mackerel 60g

1430 yen (tax included)

It is a medium-quality part of the kainomi, with a tender texture and relatively low fat content.

Shin Shin Sukiyaki Style

2420 yen (tax included)

Moist and tender shinsin is sliced into thin slices and dipped in egg yolk sauce to make sukiyaki style.
The natural sweetness of the red meat and the richness of the egg intertwine in this sumptuous dish.

zabuton (type of citrus fruit) (Citrus sphaerocarpa)

3190 yen (tax included)

It is a blissful dish with a melt-in-your-mouth texture and lean flavor!

Lyophyllum shimeji (species of edible mushroom)

3190 yen (tax included)

It is recommended to be served rare with just a quick sear!

Serving ]

3 kinds of salted fish

2860 yen (tax included)

Assorted Tongue Salt, Cayenne and Pork Trotter
(Serves approximately 2 servings)

3 kinds of Kuroge Wagyu Beef

3520 yen (tax included)

Assorted Kalbi, Roast, and Kainomi
(Serves approximately 2 servings)

(in hanafuda) a collection of the seven seasonal festivals

7150 yen (tax included)

Seiei-en's signature combination of top kalbi, top jalami, top chubu kalbi, zabuton, and misuzi!
(Serves approximately 2 to 3 servings)

[Hormone]

Grilled liver of the highest quality

1540 yen (tax included)

upper half of the body (of a fish)

1210 yen (tax included)

hormone

1100 yen (tax included)

hormone troponin

990 yen (including tax)

fee paid to performing artists

880 yen (tax included)

lever

880 yen (tax included)

hearts

880 yen (tax included)

pork or beef uterus, eaten grilled or raw

770 yen (tax included)

4 kinds of hormone

1320 yen (tax included)

Assortment of Top Mino, Hormone, Toro Hormone and Gala

6 kinds of hormone

1760 yen (tax included)

Assorted top Mino, Horumon, Toro Horumon, Gala, Hatsu, and Kobukuro

Pork and chicken

fatty pork (from cheek, neck or shoulder)

935 yen (tax included)

Iwate Prefecture Chicken leg meat

1045 yen (tax included)

Seafood and vegetables

scallop roast

1100 yen (tax included)

fried prawns

1100 yen (tax included)

squid roast

1100 yen (tax included)

A combination of seafood

2090 yen (tax included)

Assorted grilled scallop, shrimp and squid

Garlic roasted (Aomori Prefecture)

825 yen (tax included)

Assorted Mushrooms

880 yen (tax included)

Vegetables of the season

935 yen (tax included)

Sashimi

Cheonggangwon Yukke

1870 yen (tax included)

Our homemade, safe and secure yukke are approved by the insurance office.
Limited quantity! Please come and taste it!

rare steak

1650 yen (tax included)

A rare steak with the surface of the selected loin meat seared.

*We grill the surface of the meat and cut the cooked part,
　Serve as is.

Rare steak nigiri (2 pieces)

990 yen (including tax)

A luxurious dish of the popular rare steak made into nigiri!
Serve with special sauce or wasabi and soy sauce.

Korean seaweed

495 yen (including tax)

Spicy octopus munchies

605 yen (including tax)

Octopus dressed with sweet and sour homemade sauce. The tangy and spicy taste makes it a perfect snack.

pig's feet without bones

660 yen (tax included)

Collagen-rich pig's feet are deboned and cut into easy-to-eat pieces.

salted Pacific cod entrails in spicy sauce

715 yen (tax included)

stir-fried rice cake, meat, eggs, seasoning, etc.

990 yen (including tax)

Potato pancake

1045 yen (tax included)

Seafood pancake

1210 yen (tax included)

Crispy on the outside and chunky on the inside.
This popular pancake is filled with shrimp, squid, and other ingredients!

avocado sashimi

660 yen (tax included)

beef abomasum

880 yen (tax included)

Pickles and salads

assorted kimchi

1210 yen (tax included)

Kimchi, kakuteki, oikimchi, seasonal kimchi

This traditional kimchi is made from the most delicious vegetables of the season.
All kimchi at Cheonggangwon is homemade!

kimchi

660 yen (tax included)

cucumber kimchi

605 yen (including tax)

cubed daikon kimchi

605 yen (including tax)

Seasonal Kimchi

605 yen (including tax)

Assorted Namul

990 yen (including tax)

asparagus nâmuru

600 yen (tax included)

Cholegi-Salad

825 yen (tax included)

Seiei-en's signature salad with homemade spicy dressing.

salad salad

825 yen (tax included)

The flavor of sesame seeds is appetizing.

tomato salad

605 yen (including tax)

Korean lettuce

825 yen (tax included)

chopped scallions

440 yen (tax included)

green peppercorn

495 yen (including tax)

Soups, rice dishes, noodles

wakame seaweed soup

660 yen (tax included)

-Small size is available for 100 yen.

egg soup

660 yen (tax included)

-Small size is available for 100 yen.

vegetable soup

660 yen (tax included)

-Small size is available for 100 yen.

Tegutan soup

990 yen (including tax)

Beef and vegetables in a rich miso-based soup.
It is the pride of Seiei-en.

Small size is available for -100 yen.
You can change to kuppa for +150yen.
Can be changed to noodles for +200 yen.

Yukke Jan Soup

990 yen (including tax)

Small size is available for -100 yen.
You can change to kuppa for +150yen.
Can be changed to noodles for +200 yen.

sudubujjigae

990 yen (including tax)

Korean-style soup with beef ribs (esp. beef offal)

1045 yen (tax included)

Small size is available for -100 yen.
You can change to kuppa for +150yen.
Can be changed to noodles for +200 yen.

tail soup

1210 yen (tax included)

By slowly simmering the beef tail, you can enjoy the simple yet deep richness and flavor of this dish.

You can change to kuppa for +150yen.
Can be changed to noodles for +200 yen.

bibimbap (Korean rice dish)

935 yen (tax included)

-Small size is available for 100 yen.

gukbap (Korean rice soup)

935 yen (tax included)

-Small size is available for 100 yen.

Ishiyaki Garlic Rice

1320 yen (tax included)

The richness of the butter and the garlic chips are mouthwatering.
A luxurious menu topped with seared loin.

stone-roasted bibimbap

1430 yen (tax included)

The hot stones are a must-have.
Serve the namul well mixed with egg and gochujang (red pepper paste) to taste.

Rice (small)

275 yen (including tax)

Rice (medium)

330 yen (including tax)

Rice (large)

440 yen (tax included)

set meal

880 yen (tax included)

Yakiniku set meal with your choice of meat and set meal set order.
Rice, small wakame seaweed soup, kimchi, namul, and Korean seaweed

chilled Chinese noodles

1100 yen (tax included)

-Small size is available for 100 yen.

ramen soup topped with slices of boiled noodles

1100 yen (tax included)

We are proud of our restaurant!
The special broth of plum and shiso leaves is refreshing.

-Small size is available for 100 yen.

bibimbap (Korean rice dish)

1100 yen (tax included)

-Small size is available for 100 yen.

specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter

1100 yen (tax included)

-Small size is available for 100 yen.

Dessert ]

Homemade apricot bean curd

495 yen (including tax)

Homemade Tiramisu

495 yen (including tax)

Homemade coffee jelly

495 yen (including tax)

Homemade Panna Cotta

495 yen (including tax)

ice cream of your choice

495 yen (including tax)

Please choose 2 items from vanilla, green tea, chocolate and sherbet.

050-5448-6219

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Seieien Ikebukuro Nishiguchi Honten

address (e.g. of house): 〒171-0021
1-37-12 Nishi-Ikebukuro, Toshima-ku, Tokyo
Rosa Hall 1F
Access: 2 minutes walk from West Exit of Ikebukuro Station on each line
Phone number: 050-5448-6219
Business Hours: 11:00 - 23:00(L.O. 22:00)
Lunch: 11:00-15:00
regular closing day: without a holiday
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master Amex DINERS JCB UnionPay
: Electronic Money ;. Suica (Japanese brand of smart card) PASMO iD
: QR code payment ;. PayPay LINEPay
remarks: no smoking in the entire restaurant
Receipts can be issued for qualified invoices (invoice)